BYC Laying up Supper - Saturday 18th November 2023

Published 00:00 on 4 Nov 2023

Time 7.30 for 8pm.

Cost £15 per head. Book behind bar now open - please make payment with booking (cards accepted).

Fish and Chips or Pie and Chips (please advise choice when booking)

Pickles and condiments also available.

Viennetta Ice Cream dessert

Dress code: Blazer and Tie / Smart Casual