Tina Waters will be serving both hot and cold food during the lunch time periods from Tuesday through to Sunday (not Monday's), plus on the first Friday evening of each month.
Professional Chef, Adrian Pharro of "Door Step Catering", will provide full catering services for all major functions at Benfleet Yacht Club.
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Bar and Catering Services at Benfleet Yacht Club
MAIN COURSE at £10 each, choice of:
~ Stuffed Chicken Breast in wine sauce~ Vegetarian: Roasted Vegetable Filo ParcelDESSERT at £2.50 each:
~ Apple and Almond Tartlett
~ Apple and Almond Tartlett Friday Evening Catering
Menu for Friday 11th November
Scroll down the page for details of:
- Bar Services, including opening times
- Catering; including first Friday evening of each month dinner
- Members private hire of the club's "Dowsing Room"
BAR
Sue Stripe is Benfleet Yacht Club's "Steward" and has full responsibilty for the smooth running of the bar.
Bar opening times are as follows:Monday to ThursdayFridaySaturdaySunday11.30 to 14.30and19.30 to 22.30
11.30 to 14.30and19.30 to 23.30
12.00 to 15.00and19.30 to 23.30
12.00 to 15.00and19.30 to 22.30
and19.30 to 22.3011.30 to 14.30
and19.30 to 23.3012.00 to 15.00
and19.30 to 23.3012.00 to 15.00
and19.30 to 22.30
HIRE OF THE CLUB'S "DOWSING ROOM FOR MEMBERS PRIVATE USE
If you require a hall for a special event, the club's ‘Dowsing Room’ is available for hire to "club members" for a fee of £75 (subject to availabilty).
The booking of the hall is handled through
Gary Baker - Rear Commodore House.
Tina with her father, Ray,
and daughter Robyn
STARTERS at £2.50 each, choice of:
~Smoked Haddock in Cream~Pate with Toast 
CATERING
